Friday, July 3, 2009

Sweet Tea

Water
1 cup sugar
5 tea bags

In a small pot boil water with 5 tea bags. Pour 1 cup sugar in pitcher. Scoop out tea bags and add boiling tea to sugar. Fill container with cold water and stir.

Marie-Anne

1 comment:

Frizz said...

I'd love to see pictures of your felt food. And of the kitchen Frank and Alex made/are making. And just whatever else... like the kids and you!!! By the way - on your Sweet tea recipe - you may want to say what kind of tea you use. I use Tetley - Family size and use two bags per small pot of water. And probably just over 1 cup sugar for a gallon of tea. And I add hot water, stir, then serve over ice. Just what I do. You do what you enjoy.I'm glad you posted recipes - good to know you are eating well, hehe!Love ya babe!

Erin